Progress in Phytochemical and Bioactivities of Coffea arabica L.

  • Shen X
  • Zhou Z
  • Nie F
  • et al.
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Abstract

… , Coffea robusta and Coffea arabica are used to make coffee … 57 phenolic acids from 19 green and roasted coffee beans by … Caffeine and catechins in fresh coffee leaf (Coffea arabica) …

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APA

Shen, X.-J., Zhou, Z.-B., Nie, F.-Q., Zi, C.-T., Jiang-Ping Fan, and, Shen, X.-J., … Jiang-Ping Fan, and. (2020). Progress in Phytochemical and Bioactivities of Coffea arabica L. Medicine Research, 4(3), 200012. https://doi.org/10.21127/yaoyimr20200012

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