Environmental impact of fresh tomato production in an urban rooftop greenhouse in a humid continental climate in south korea

Abstract

In this work, we used life cycle assessment (LCA) to determine the environmental impact of fresh tomato production using a conventional greenhouse (GH) located in a rural area versus a rooftop greenhouse (RTG) located in an urban area in South Korea. The heating and cooling loads were modeled for a period of 12 months using the simulation software TRNSYS. The comparative LCA was then performed for the GH and RTG using these data. It was found that 19% less energy is required for heating an RTG and 38% more energy is used for cooling compared with a GH. Nevertheless, the total energy load reduction for the RTG is 13%. This decreased energy consumption is due to smaller heat losses of the RTG during the colder months. The decreased energy load, combined with the elimination of transportation, storage, and handling losses during the distribution stage, resulted in 43% less global warming potential, 45% less cumulative energy demand and abiotic depletion, 37% less photochemical oxidation and acidification, and 27% less eutrophication for the RTG. Further studies with seasonal yield data, energy sources, and integrated energy flows are expected to provide a better understanding of the advantages of urban farming in this region.