Breeding dry beans (Phaseolus vulqaris L.) with improved cooking and canning quality traits

Qureshi, A. M. I., & Sadohara, R. (2019). Breeding dry beans (Phaseolus vulqaris L.) with improved cooking and canning quality traits. In Quality Breeding in Field Crops (pp. 173–191). Springer International Publishing. https://doi.org/10.1007/978-3-030-04609-5_8