Does the transcription factor AP-2β have an impact on the genetic and early environmental influence on ethanol consumption?

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Abstract

Genes involved in alcoholism have consensus sites for the transcription factor activator protein (TFAP) 2β. In the present study, we investigated TFAP-2β protein levels in the ethanol-preferring alko, alcohol (AA) and the ethanol-avoiding alko, non-alcohol (ANA) rat lines. Furthermore, basal and ethanol-induced TFAP-2β levels were examined in Wistar rats exposed to different early postnatal environments that are known to affect later ethanol consumption. Taken together, we found differences in brainstem TFAP-2β protein between the AA and ANA rats. © 2010 The Author(s).

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Oreland, S., Daoura, L., Gustafsson-Ericson, L., Damberg, M., Hyytiä, P., Oreland, L., & Nylander, I. (2010). Does the transcription factor AP-2β have an impact on the genetic and early environmental influence on ethanol consumption? Journal of Neural Transmission, 117(9), 1077–1081. https://doi.org/10.1007/s00702-010-0448-x

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