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Control of Post-harvest Citrus Green Mold using Ulva lactuca Extracts as a Source of Active Substances

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International Journal of Bio-resource and Stress Management (2020) 11(3) 287-296
DOI: 10.23910/1.2020.2107
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Abstract

… Structure and cytotoxic activity of ulvan extracted from green seaweed Ulva lactuca. … of extraction procedures on the chemical, rheological and textural properties of Ulvan from …

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APA

Salim, D., Caro, P. de, … Chbani, A. (2020). Control of Post-harvest Citrus Green Mold using Ulva lactuca Extracts as a Source of Active Substances. International Journal of Bio-Resource and Stress Management, 11(3), 287–296. https://doi.org/10.23910/1.2020.2107

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