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Comparative Analyses of the Nutritional Effectiveness of Food Subsidies and Other Food-related Interventions: Conclusions

  • Kennedy E
  • Alderman H
Food and Nutrition Bulletin (1989) 11(1) 1-3
DOI: 10.1177/156482658901100103
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Abstract

Introduction; Food subsidy measures and their nutritional impact: a conceptual overview; Typology of nutrition interventions; Targeting; Cost and administrative concerns of food transfer programs; Other issues related to food subsidies; Comparative analysis of selected nutrition interventions; Conclusions.

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Kennedy, E. T., & Alderman, H. H. (1989). Comparative Analyses of the Nutritional Effectiveness of Food Subsidies and Other Food-related Interventions: Conclusions. Food and Nutrition Bulletin, 11(1), 1–3. https://doi.org/10.1177/156482658901100103

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