Skip to main content
Book Chapter

Organic Foods and Farming Practices in India

  • Sharma R
  • Parisi S
Springer International Publishing, (2017), 35-53
DOI: 10.1007/978-3-319-48049-7_4
N/ACitations
Citations of this article
2Readers
Mendeley users who have this article in their library.
Get full text

Abstract

… was demanding the strict area limitation for urban development with multi-storey housing model … This kind of agriculture, called organic farming, is running in India within limited scope for … India is also on the way to adopt integrated farming practices with the consequent adoption …

Cite

CITATION STYLE

APA

Sharma, R. K., & Parisi, S. (2017). Organic Foods and Farming Practices in India. In Toxins and Contaminants in Indian Food Products (pp. 35–53). Springer International Publishing. https://doi.org/10.1007/978-3-319-48049-7_4

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free