Effect of Integrated Nutrient Management on Fruit Yield and Quality of Peach (Prunus persica L. Batsch) cv. July Elberta

  • Solanki S
  • Sharma N
  • Chandel J
  • et al.
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Abstract

The present studies were carried out in Experimental Block, Department of Fruit Science, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan (HP) during the year 2015-16. Nine years old trees of uniform size and vigour planted at 4.0 x 2.0 m spacing were selected for the studies. The experiment was laid out in a randomized block design with 11 treatments. The maximum increased in fruit set (87.70%) and yield (20.16 kg/tree) were observed significantly higher under 75% RDF + vermicompost 15 kg/tree. Maximum fruit length (64.06 mm), breadth (61.89 mm), fruit weight (129.51 g), total soluble solids (13.33 ºB) and total sugars (7.51%) were recorded under 75% RDF + vermicompost 15 kg/tree, however, highest fruit firmness (6.56 kg/cm2) and lowest titratable acidity (0.50%) were found with 4 applications of jeevamrut.

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APA

Solanki, S. P. S., Sharma, N. C., Chandel, J. S., & Hota, D. (2020). Effect of Integrated Nutrient Management on Fruit Yield and Quality of Peach (Prunus persica L. Batsch) cv. July Elberta. International Research Journal of Pure and Applied Chemistry, 152–160. https://doi.org/10.9734/irjpac/2020/v21i1030217

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