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Comparison of nutritional values of wheat ( Triticum aestivum) and acha ( Digitaria exilis) grains

  • Mustapha K
  • Zubairu H
  • Adamu A
Bayero Journal of Pure and Applied Sciences (2019) 11(1) 133
DOI: 10.4314/bajopas.v11i1.22s
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Abstract

… produced globally is common wheat demand of wheat in recent years health benefits … One of t components that provide Starches are present in grains, corn, potatoes. Another …

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Mustapha, K. B., Zubairu, H. L., & Adamu, A. (2019). Comparison of nutritional values of wheat ( Triticum aestivum) and acha ( Digitaria exilis) grains. Bayero Journal of Pure and Applied Sciences, 11(1), 133. https://doi.org/10.4314/bajopas.v11i1.22s

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