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Journal Article

Role of metabolic products produced by competitive exclusion cultures for the control of salmonellae in domestic poultry

Advances in Experimental Medicine and Biology (1997) 412 435-436
DOI: 10.1007/978-1-4899-1828-4_68
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Scanlan, C. M. (1997). Role of metabolic products produced by competitive exclusion cultures for the control of salmonellae in domestic poultry. Advances in Experimental Medicine and Biology, 412, 435–436. https://doi.org/10.1007/978-1-4899-1828-4_68

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