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Bahiensol, a new glycerolipid from a cultured myxomycete Didymium bahiense var. bahiense

Chemical and Pharmaceutical Bulletin (2003) 51(5) 612-613
DOI: 10.1248/cpb.51.612
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Abstract

Bahiensol (1), a new glycerolipid with antimicrobial activity has been isolated from a cultured plasmodium of myxomycete Didymium bahiense var. bahiense and its planar structure was elucidated by spectral data. © 2003 Pharmaceutical Society of Japan.

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Misono, Y., Ishibashi, M., & Ito, A. (2003). Bahiensol, a new glycerolipid from a cultured myxomycete Didymium bahiense var. bahiense. Chemical and Pharmaceutical Bulletin, 51(5), 612–613. https://doi.org/10.1248/cpb.51.612

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