The elevated ultraviolet-B (UV-B, 290–315 nm) has sensitive alarm because it causes drastic effects on growth, photosynthesis, and crop yield. Globally, increased UV-B has a great challenge for production of wheat. Therefore, in this chapter, a brief...
CITATION STYLE
Kataria, S., Jain, M., Kanungo, M., & Sharma, S. (2019). Wheat Responses and Tolerance to UV-B Radiation: An Overview. In Wheat Production in Changing Environments (pp. 175–196). Springer Singapore. https://doi.org/10.1007/978-981-13-6883-7_8
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