In a context of tense agricultural negotiations at the WTO, Geographical Indications (GIs) are subject to intense bargaining. The way European and American standpoints can (or cannot) …
CITATION STYLE
Augustin-Jean, L., & Sekine, K. (2012). From Products of Origin to Geographical Indications in Japan: Perspectives on the Construction of Quality for the Emblematic Productions of Kobe and Matsusaka Beef. In Geographical Indications and International Agricultural Trade (pp. 139–163). Palgrave Macmillan UK. https://doi.org/10.1057/9781137031907_8
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