Analysis of the Confidence in the Prediction of the Protein Folding by Artificial Intelligence

0Citations
Citations of this article
4Readers
Mendeley users who have this article in their library.
Get full text

Abstract

The determination of protein structure has been facilitated using deep learning models, which can predict protein folding from protein sequences. In some cases, the predicted structure can be compared to the already-known distribution if there is information from classic methods such as nuclear magnetic resonance (NMR) spectroscopy, X-ray crystallography, or electron microscopy (EM). However, challenges arise when the proteins are not abundant, their structure is heterogeneous, and protein sample preparation is difficult. To determine the level of confidence that supports the prediction, different metrics are provided. These values are important in two ways: they offer information about the strength of the result and can supply an overall picture of the structure when different models are combined. This work provides an overview of the different deep-learning methods used to predict protein folding and the metrics that support their outputs. The confidence of the model is evaluated in detail using two proteins that contain four domains of unknown function.

Cite

CITATION STYLE

APA

Tejera-Nevado, P., Serrano, E., González-Herrero, A., Bermejo-Moreno, R., & Rodríguez-González, A. (2023). Analysis of the Confidence in the Prediction of the Protein Folding by Artificial Intelligence. In Lecture Notes in Networks and Systems (Vol. 743 LNNS, pp. 84–93). Springer Science and Business Media Deutschland GmbH. https://doi.org/10.1007/978-3-031-38079-2_9

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free