Reduction of blood pressure by soybean saponins, renin inhibitors from soybean, in spontaneously hypertensive rats

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Abstract

The effect of commercial purified soybean saponin on renin activity and blood pressure was investigated. Soybean saponin significantly inhibited human renin in vitro with IC50 = 59:9 μg/ml. Orally administered soybean saponin at 80 mg/kg of body weight per day to spontaneously hypertensive rats for 8 weeks significantly decreased the blood pressure.

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APA

Hiwatashi, K., Shirakawa, H., Hori, K., Yoshiki, Y., Suzuki, N., Hokari, M., … Takahashi, S. (2010). Reduction of blood pressure by soybean saponins, renin inhibitors from soybean, in spontaneously hypertensive rats. Bioscience, Biotechnology and Biochemistry, 74(11), 2310–2312. https://doi.org/10.1271/bbb.100328

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