An analysis of heavy metals contamination and estimating the daily intakes of vegetables from Uganda

  • Kasozi K
  • Otim E
  • Ninsiima H
  • et al.
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Abstract

Background:Environmental contamination with elevated levels of copper (Cu), cobalt (Co), iron (Fe), zinc (Zn), lead (Pb), chromium (Cr6+), cadmium (Cd), and nickel (Ni)—all states of which are foun...

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APA

Kasozi, K. I., Otim, E. O., Ninsiima, H. I., Zirintunda, G., Tamale, A., Ekou, J., … Otim, O. (2021). An analysis of heavy metals contamination and estimating the daily intakes of vegetables from Uganda. Toxicology Research and Application, 5, 239784732098525. https://doi.org/10.1177/2397847320985255

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