Spatial and temporal variation in the diet of Steller sea lions in the Kodiak Archipelago, 1999 to 2005

Abstract

Spatial and temporal variation in the diet of Steller sea lions Eumetopias jubatus was investigated using scat (fecal) samples collected from 4 regions in the Kodiak Archipelago. Over 2700 scats with identifiable prey were collected from the northern, eastern, southern and western sides of Kodiak Island from 1999 to 2005. Of 76 prey types identified using hard remains, the most important species in terms of frequency of occurrence and numerical abundance were Pacific sand lance Ammodytes hexapterus, walleye pollock Theragra chalcogramma, arrowtooth flounder Atheresthes stomias, Pacific cod Gadus macrocephalus, salmon Oncorhynchus spp., and Pacific herring Clupea pallasi. Significant differences in diet composition were found among regions, seasons, and years, suggesting that the diet of sea lions is strongly influenced by local and temporal distributions and abundances of prey. Herring dominated scat collections from the west coast and accounted for most (14 to 30%) of the differences in regional diet in spring and winter. Annual variation in diet was relatively low in winter, whereas spring and fall diets varied from year to year, with regional-specific shifts in dominant prey. Results from our study generally agree with diet studies conducted in the 1990s, but differ markedly in the relative importance of the major prey species. © Inter-Research 2008.