Antioxidative flavonoids from Cleistocalyx operculatus buds

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Abstract

Four new flavonoids, 3′-formyl-4′,6′,4-trihydroxy- 2′-methoxy-5′-methylchalcone (1), 3′-formyl-6′,4- dihydroxy-2′-methoxy-5′-methylchalcone 4′-O-β-D- glucopyranoside (2), (2S)-8-formyl-6-methylnaringenin (3), and (2S)-8-formyl-6-methylnaringenin 7-O-β-D-glucopyranoside (4) were isolated from the buds of Cleistocalyx operculatus (Myrtaceae). The structures of the new metabolites (1-4) were determined on the basic of spectroscopic analyses including 2 dimensional NMR. Compounds 1 and 3 exhibited 1,1-diphenyl-2- picrylhydrazyl radical scavenging activity with IC50 values of 22.8 and 27.1 μM, respectively. © 2008 Pharmaceutical Society of Japan.

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APA

Min, B. S., Van Thu, C., Dat, N. T., Dang, N. H., Jang, H. S., & Hung, T. M. (2008). Antioxidative flavonoids from Cleistocalyx operculatus buds. Chemical and Pharmaceutical Bulletin, 56(12), 1725–1728. https://doi.org/10.1248/cpb.56.1725

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