Development and properties of genetically encoded pH sensors in plants

35Citations
Citations of this article
100Readers
Mendeley users who have this article in their library.

Abstract

Fluorescent proteins (FPs) have given access to a large choice of live imaging techniques and have thereby profoundly modified our view of plant cells. Together with technological improvements in imaging, they have opened the possibility to monitor physico-chemical changes within cells. For this purpose, a new generation of FPs has been engineered. For instance, pHluorin, a point mutated version of green fluorescent protein, allows to get local pH estimates. In this paper, we will describe how genetically encoded sensors can be used to measure pH in the microenvironment of living tissues and subsequently discuss the role of pH in (i) exocytosis, (ii) ion uptake by plant roots, (iii) cell growth, and (iv) protein trafficking. © 2013 Martiniere, Desbrosses, Sentenac and Paris.

Cite

CITATION STYLE

APA

Martinière, A., Desbrosses, G., Sentenac, H., & Paris, N. (2013). Development and properties of genetically encoded pH sensors in plants. Frontiers in Plant Science, 4(DEC). https://doi.org/10.3389/fpls.2013.00523

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free