Sulphur supply to peas (Pisum sativum L.) influences symbiotic N 2 fixation

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Abstract

In a pot experiment (culture substrate: perlite with a granulometric composition 0-3 mm) with peas (Pisum sativum L.) we studied the influence of sulphur supply on S and N concentrations, yield formation, symbiotic N 2 fixation and available amounts of glucose and sucrose. Under S deficiency conditions S and N concentrations as well as the amounts of glucose and sucrose in shoots and nodules were significantly reduced. We assume that the reduced amounts of available photosynthate with suboptimal S supply could become limiting to energy production and as carbon skeletons for ammonia assimilation, and therefore cause a lower N2 fixation and a reduced yield formation.

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Scherer, H. W., Pacyna, S., Manthey, N., & Schulz, M. (2006). Sulphur supply to peas (Pisum sativum L.) influences symbiotic N 2 fixation. Plant, Soil and Environment, 52(2), 72–77. https://doi.org/10.17221/3348-pse

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