Facing the challenge of food scarcity: Can we raise grain yields fast enough?

  • Brown L
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Brown, L. R. (1997). Facing the challenge of food scarcity: Can we raise grain yields fast enough? In Plant Nutrition for Sustainable Food Production and Environment (pp. 15–24). Springer Netherlands. https://doi.org/10.1007/978-94-009-0047-9_2

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