X-ray structural analysis of bovine lactoferrin at 2.5 Å resolution

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Haridas, M., Anderson, B. F., Baker, H. M., Norris, G. E., & Baker, E. N. (1994). X-ray structural analysis of bovine lactoferrin at 2.5 Å resolution. In Advances in Experimental Medicine and Biology (Vol. 357, pp. 235–238). Springer New York LLC. https://doi.org/10.1007/978-1-4615-2548-6_24

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