Nanotechnology for Sustainability: Environment, Water, Food, Minerals, and Climate

  • Diallo M
  • Brinker C
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Abstract

The global sustainability challenges facing the world are complex and involve multiple interdependent areas. Chapter “Nanotechnology for Sustainability: Envi­ron­ment, Water, Food, Minerals, and Climate” focuses on sustainable nanotechnology solutions for a clean environment, water resources, food supply, mineral resources, green manufacturing, habitat, transportation, climate change, and biodiversity. It also discusses nanotechnology-based energy solutions in terms of their interdependence with other sustainability target areas such as water, habitat, transportation, and climate change. Chapter “Nanotechnology for Sustainability: Energy Conversion, Storage, and Conservation” is dedicated to energy resources.

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Diallo, M., & Brinker, C. J. (2011). Nanotechnology for Sustainability: Environment, Water, Food, Minerals, and Climate. In Nanotechnology Research Directions for Societal Needs in 2020 (pp. 221–259). Springer Netherlands. https://doi.org/10.1007/978-94-007-1168-6_6

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