As Lisa Heldke points out in this introduction, much of the literature on food justice which touches on non-human animals focuses on divisions between those who see eating animals as an absolute injustice and those who do not—a division she describes as painful, counterproductive, and in need of philosophical reflection.
CITATION STYLE
Heldke, L. (2017). Introduction to Food Justice and Animal Lives. In International Library of Environmental, Agricultural and Food Ethics (Vol. 24, pp. 241–245). Springer Science and Business Media B.V. https://doi.org/10.1007/978-3-319-57174-4_20
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