Inhibitory effects of Citrus hassaku extract and its flavanone glycosides on melanogenesis

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Abstract

The 50% ethanolic extract (CH-ext) obtained from the unripe fruit of Citrus hassaku exhibited significant tyrosinase inhibitory activity. The CH-ext showed antioxidant activity, such as superoxide dismutase (SOD)-like activity and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical-scavenging activity. Activity-guided fractionation of the CH-ext indicated that flavanone glycoside-rich fractions showed potent tyrosinase inhibitory activity. Further examination revealed that the tyrosinase inhibitory activity and antioxidant activity of the CH-ext were attributable to naringin and neohesperidin, respectively. The CH-ext showed inhibition of melanogenesis without any effects on cell proliferation in cultured murine B16 melanoma cells after glucosamine exposure. The topical application of the CH-ext to the dorsal skin of brownish guinea pigs showed in vivo preventive effects against UVB-induced pigmentation. © 2009 Pharmaceutical Society of Japan.

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APA

Itoh, K., Hirata, N., Masuda, M., Naruto, S., Murata, K., Wakabayashi, K., & Matsuda, H. (2009). Inhibitory effects of Citrus hassaku extract and its flavanone glycosides on melanogenesis. Biological and Pharmaceutical Bulletin, 32(3), 410–415. https://doi.org/10.1248/bpb.32.410

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