relationship of self efficacy with diet compliance in diabetes mellitus patients

Abstract

Diabetes mellitus is a global disease that requires optimal handling and control behavior. IDF presented data that the number of people with DM from a population around the world was 425 million people in 2017. Dietary imbalance is the highest risk factor for DM in Indonesia. Obedience attitude In running the diet needs to be grown with supporting factors including self-efficacy in the patient. This study aims to determine the relationship between self-efficacy and dietary compliance in people with diabetes mellitus in Posbindu, Kepuh Village, Boyolangu District, Tulungagung Regency in 2020. The design of this research is descriptive correlational with cross sectional approach where the research subjects are only observed once at a time. The population in this study were all patients with diabetes mellitus in Posbindu Desa Kepuh with 45 respondents, using purposive sampling technique found 34 respondents based on inclusion and exclusion criteria. Retrieval of data using questionnaire sheets, then the data were analyzed using the Spearman Rho statistical test.