Chemical Constituents of an Iranian Grown Capsicum annuum and their Cytotoxic Activities Evaluation

  • Zibaseresht R
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Abstract

… The cayenne pepper ,Capsicum annuum –(Family Solanaceae), is usually a moderately hot chili pepper and is highly flavorful. … Although in most studies that we explored, mainly either the mixture of extracts or isolated capsaicin, the pungent alkaloid of red pepper (Capsicum …

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APA

Zibaseresht, R. (2020). Chemical Constituents of an Iranian Grown Capsicum annuum and their Cytotoxic Activities Evaluation. Organic & Medicinal Chemistry International Journal, 9(4). https://doi.org/10.19080/omcij.2019.09.555769

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