Control of water quality of coastal waters is essential to ensure the safety of bathers. Therefore, the current legislation establishes maximum concentration levels of faecal bacteria, in particular Escherichia coli and intestinal Enterococci. After several studies, it is
CITATION STYLE
Palazón, A., Aragonés, L., López, I., López-Úbeda, R., & Saval, J. M. (2018). Determination of the most influential factors in the concentration of bacteria in coastal waters. International Journal of Environmental Impacts: Management, Mitigation and Recovery, 1(1), 61–69. https://doi.org/10.2495/ei-v1-n1-61-69
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