Factors Affecting the Adoption of record keeping in Koperasi Cianjur Utara

Abstract

The government is trying to improve the food security of the community. By fulfilling the community's food needs, it can improve the community's welfare. Meeting good food and people can achieve nutrition needs by increasing milk consumption. However, domestic production is still unable to meet the domestic demand for milk. Increasing domestic milk production can be achieved by using technology. The use of livestock data recording technology can help farmers increase cow's milk production. This study aims to analyze the effect of socio-economic characteristics on the application of livestock data recording and the factors that influence the adoption of livestock data recording technology in North Cianjur KPS. The method used is descriptive analysis and logistic regression using data from a questionnaire with 71 respondents. The socio-economic characteristics in North Cianjur KPS show that respondents who adopt technology are of productive age, have low education, have few dependents, and are of medium-scale business. The results of this study indicate that the variables of age, informal education, and family dependents significantly negatively affect the application of livestock data recording. In addition, the number of cows, the area of the cowshed, and roof construction materials significantly positively affect the application of livestock data recording.