*Use this paper as a guide to write about Shigella, it has the best info
CITATION STYLE
Bliven, K. A., & Lampel, K. A. (2017). Shigella: Virulence Factors and Pathogenicity. In Foodborne Pathogens (pp. 169–208). Springer International Publishing. https://doi.org/10.1007/978-3-319-56836-2_7
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