To explore a new method for the detection of soluble solids content (SSC) in apples, the reflectance spectra of apples with different SSC were obtained based on hyperspectral imaging technology in this paper, and fractal measurement of the reflection spectrum curve was carried out based on fractal theory, for using fractal dimension to quantitatively reflect its SSC. The results show that the samples with different SSC have little difference in fractal dimension, and are not sensitive to the change of apple SSC, which cannot show an obvious linear relationship. It can be considered to conduct a study on discrimination with obvious differences between spectral curves, such as variety discrimination and damage discrimination.
CITATION STYLE
Ma, X., Luo, H., Liao, J., Zhu, L., Zhao, J., & Gao, F. (2023). Study on the detection of apple soluble solids based on fractal theory and hyperspectral imaging technology. Food Science and Technology (Brazil), 43. https://doi.org/10.1590/fst.96722
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