Data analysis for infant formula nutrients

Abstract

With the development of the social economy and the improvement of the people’s living standard, more and more categories of infant formulas are presented according to nutritional requirements and regional differences. For a specific family, nowadays it is usually quite difficult to make a quick decision. This manuscript firstly analyzes some infant formulas made in Canada, The Netherlands, Denmark, Ireland and Germany, and then outlines the special nutrients of each given kind of infant formula. Based on these observations, dataset construction and classification are discussed so that relational decisions can be made according to specific needs.