Seasonality in Environmental Conditions Drive Variation in Plankton Communities in a Shallow Tropical Lake

Abstract

Factors influencing the spatio-temporal dynamics of plankton communities in small tropical lakes are not well-understood. This study assessed plankton communities in response to spatial (six sampling sites) and seasonal (wet vs. dry seasons) changes in environmental variables in Lake Kanyaboli, a small satellite lake on the northern shores of Lake Victoria, Kenya. Water quality variables, including pH, conductivity (EC), dissolved oxygen (DO), temperature, Secchi depth (SD), nitrates ((Formula presented.)), nitrites ((Formula presented.)), ammonium ((Formula presented.)), soluble reactive phosphorus (SRP), total nitrogen (TN), total phosphorus (TP), and chlorophyll-a (Chl-a), were monitored monthly at six sites spread throughout the lake for 1 year. Phytoplankton and zooplankton samples were collected and analyzed for taxon composition and abundance. Two-way ANOVA showed no significant interaction between site and season for all variables. Likewise, there were no significant spatial differences for all variables except Chl- a. A t-test showed significant seasonal differences in SD, DO, (Formula presented.), (Formula presented.), (Formula presented.), and TN. Thirty phytoplankton genera were identified belonging to Bacillariophyceae, Chlorophyceae, Cryptophyceae, Cyanophyceae, Euglenoidae, Trebouxiophyceae, and Zygnematophyceae, with Chlorophyceae being the most dominant (42.30%). Zooplankton comprised of 15 genera, belonging to Copepoda (55.4%), Rotifera (27.9%), and Cladocera (16.7%). Two-way ANOVA for plankton abundance showed no significant interaction between site and season, but there were significant differences in community composition between the wet and dry seasons. Canonical correspondence analysis identified water clarity (Secchi depth) and concentrations of dissolved fractions of nitrogen and phosphorus as the major water quality variables driving variation in the composition of plankton communities in the lake. This study showed that seasonality was a major driver of changes in plankton community composition between dry and wet seasons through changes in the concentrations of nutrients ((Formula presented.), (Formula presented.), (Formula presented.), TN, and TP). Lake Kanyaboli's phytoplankton community indicated a non-equilibrial state, perhaps due to short residence times of water, especially during the wet season, and dense macrophytes fringing the lake that increase nutrient uptake and limit the dominance of select phytoplankton species. This study shows the importance of long-term studies covering dry and wet seasons to understand the dynamics of plankton communities and their drivers in small tropical waterbodies to inform management and conservation.