The cover image is based on the Review Curcumin (a constituent of turmeric): New treatment option against COVID-19 by Fatemeh Babaei et al., https://doi.org/10.1002/fsn3.1858.
CITATION STYLE
Babaei, F., Nassiri‐Asl, M., & Hosseinzadeh, H. (2020). Inside Cover Image, Volume 8, Issue 10. Food Science & Nutrition, 8(10). https://doi.org/10.1002/fsn3.1948
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