Abstract
The article addresses the issues of using metabolomic analysis to study genetic resources of cereal crops in order to (1) determine phylogenetic linkages between species (the degree of domestication); (2) within species to describe genetic diversity according to its responses to biotic and abiotic stressors and biochemical characteristics (chemical compounds) determining food, feed and technological quality indicators; and (3) select the most resistant and highest-quality genotypes for complex breeding use.
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Loskutov, I. G., Shelenga, T. V., Rodionov, A. V., Khoreva, V. I., Blinova, E. V., Konarev, A. V., … Konarev, A. V. (2020). Application of metabolomic analysis in exploration of plant genetic resources. Proceedings of the Latvian Academy of Sciences, Section B: Natural, Exact, and Applied Sciences. Sciendo. https://doi.org/10.2478/prolas-2019-0076
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