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Influence of Gibberellic Acid on Flowering and Plant Sugar Content of China Aster (Callistephus chinensis (L.) Nees) Cv. “Heart of France”

  • Jayanthi R
  • Gowda J
DOI: 10.1007/978-94-011-3176-6_62
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Jayanthi, R., & Gowda, J. V. N. (1991). Influence of Gibberellic Acid on Flowering and Plant Sugar Content of China Aster (Callistephus chinensis (L.) Nees) Cv. “Heart of France” (pp. 389–392). https://doi.org/10.1007/978-94-011-3176-6_62

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