How do toxins from Bacillus thuringiensis kill insects? An evolutionary perspective

Abstract

Three-domain Cry toxins from the bacterium Bacillus thuringiensis (Bt) are increasingly used in agriculture to replace chemical insecticides in pest control. Most chemical insecticides kill pest insects swiftly, but are also toxic to beneficial insects and other species in the agroecosystem. Cry toxins enjoy the advantages of high selectivity and the possibility of the application by sprays or transgenic plants. However, these benefits are offset by the limited host range and the evolution of resistance to Bt toxins by insect pests. Understanding how Bt toxins kill insects will help to understand the nature of both problems. The recent realization that ABC transporters play a central role in the killing mechanism will play an important role in devising solutions.