Spinach leaves powder was modified by activation with conc. H2 SO4 and characterized by using FTIR, optical microscopy, XRD analysis, and methylene blue adsorption method. The maximum specific surface area measured by the Methylene blue adsorption method was 499 m2/g. The adsorption of iodine was investigated by varying parameters like pH, adsorbent dose, contact time, and I2 concentration. The adsorption process was fitted to the Langmuir model controlled by pseudo-second-order kinetics with a constant rate value of 0.00305 g/(mg·min). The maximum adsorption capacity was 909.091 mg/g at pH 10. The ∆G value was-25 kJ/mol, which confirmed the physico-chemcal adsorption process.
CITATION STYLE
Jha, P. K., & Jha, V. K. (2020). Iodine adsorption characteristics of activated carbon obtained from spinacia oleracea (Spinach) leaves. Mongolian Journal of Chemistry, 21(47), 1–11. https://doi.org/10.5564/mjc.v21i47.1249
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