Interactions of ordered water and cations in the gel-forming polysaccharide gellan gum

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Chandrasekaran, R. (1991). Interactions of ordered water and cations in the gel-forming polysaccharide gellan gum. In Advances in Experimental Medicine and Biology (Vol. 302, pp. 773–784). https://doi.org/10.1007/978-1-4899-0664-9_43

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