Time budget, foraging activities, diet and occurrence of aspergillosis in captive yellowheads (Mohoua ochrocephala)

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Abstract

Instantaneous and focal animal samplingwere used to describe various activities and foraging methods of eight captive yellowheads. Theyspent, on average, 74% of their time foraging, and most often foraged on the ground. Gleaning was the most frequently employed feeding method. The birds’ diet consisted of a proprietoryinsectivore meat mix, a variety of arthropods and miscellaneous foods. Nectar consumption was observed in this species for the first time. The study has implications for the prevention of avian aspergillosis in captive birds. © 2001 Taylor and Francis Group, LLC.

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Stiller, P. (2001). Time budget, foraging activities, diet and occurrence of aspergillosis in captive yellowheads (Mohoua ochrocephala). New Zealand Journal of Zoology, 28(3), 343–349. https://doi.org/10.1080/03014223.2001.9518273

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