Knowledge of the viability of seeds is a prerequisite for establishing the seeding rate in crop production and for germination-related trait evaluation in crop plants. This method explains a simple procedure to establish germination percentage in wheat seeds.
CITATION STYLE
Manmathan, H., & Lapitan, N. (2013). Measuring Germination Percentage in Wheat. BIO-PROTOCOL, 3(16). https://doi.org/10.21769/bioprotoc.866
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