Role of ACC deaminase in stress control of leguminous plants

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Abstract

Leguminous plants produce grains that are used to feed both animals and humans, and they also play a role in the maintenance of soil fertility. However, under stressful conditions, like other plants, leguminous plants produce high levels of ethylene, a phytohormone known to inhibit both plant development and nodulation. Bacteria that produce 1-aminocyclopropane-1-carboxylate (ACC) deaminase, which converts ACC (the precursor of ethylene in all higher plants) to ammonia and α-ketobutyrate, can decrease inhibitory plant ethylene levels. Bacterial ACC deaminase plays an important role in plant growth promotion in a variety of stress conditions. This chapter discusses the role of ACC deaminase-containing plant growth-promoting bacteria, including rhizobia and actinomycetes, to improve the growth of legumes in environmentally stressful conditions.

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Nascimento, F. X., Rossi, M. J., & Glick, B. R. (2016). Role of ACC deaminase in stress control of leguminous plants. In Plant Growth Promoting Actinobacteria: A New Avenue for Enhancing the Productivity and Soil Fertility of Grain Legumes (pp. 179–192). Springer Singapore. https://doi.org/10.1007/978-981-10-0707-1_11

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