Precision measurements in the flavour system are a powerful tool for indirect searches for new physics phenomena. Historically, bottom- and charmflavour physics is performed in the clean environment of e+e− collider experiments. Exploiting the large bb and cc cross sections in pp collisions, the LHC experiments, however, impressively demonstrate their huge flavour-physics potential and have by nowsuperseded most of the results of previous experiments. In this sectionwe present some of the highlights of the flavour-physics programme of the LHC, give pedagogical introductions to the theoretical concepts, and interpret the experimental results.
CITATION STYLE
Hansmann-Menzemer, S., & Nierste, U. (2015). Quark-flavour physics. In The Large Hadron Collider: Harvest of Run 1 (pp. 301–353). Springer International Publishing. https://doi.org/10.1007/978-3-319-15001-7_8
Mendeley helps you to discover research relevant for your work.