Solid-state fermentation technology for bioconversion of biomass and agricultural residues

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Abstract

Solid-state fermentations (SSF) have attracted a renewed interest and attention from researchers due to recent developments in the field of microbial-biotechnology. Hence, for the practical, economical and environmentally-friendly bioconversion of agro-industrial wastes, solid state or substrate fermentation has been researched globally and proved to be the ideal technology for this purpose. In this chapter some important aspects of solid-state cultivation system have been discussed, including the variety of substrates and microorganisms used in SSF for the production of various end products; and the performance control of system by regulation of important factors. © Springer Science+Business Media B.V. 2009.

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APA

Singh Nee Nigam, P., & Pandey, A. (2009). Solid-state fermentation technology for bioconversion of biomass and agricultural residues. In Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues (pp. 197–221). Springer Netherlands. https://doi.org/10.1007/978-1-4020-9942-7_10

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