Skip to main content
Book Chapter

Food security and safety

Springer New York, (2014), 109-123
DOI: 10.1007/978-1-4614-9440-9_8
2Citations
Citations of this article
31Readers
Mendeley users who have this article in their library.
Get full text

Cite

CITATION STYLE

APA

Strauss, D. M. (2014). Food security and safety. In Socio-Economic Considerations in Biotechnology Regulation (pp. 109–123). Springer New York. https://doi.org/10.1007/978-1-4614-9440-9_8

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free