This introductory chapter provides a working definition of ‘natural’ pigments. The greater part of the chapter consists of a survey of pigmented compounds found in biology. Two systems of classification are adopted, one based on structural affinities, the...
CITATION STYLE
Hendry, G. A. F. (1996). Natural pigments in biology. In Natural Food Colorants (pp. 1–39). Springer US. https://doi.org/10.1007/978-1-4615-2155-6_1
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