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Tannin as a Carcinogen in Bush-Tea: Tea, Mate’, and Khat

  • Morton J
Springer US, (1989), 403-416
DOI: 10.1007/978-1-4684-7511-1_25
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Morton, J. F. (1989). Tannin as a Carcinogen in Bush-Tea: Tea, Mate’, and Khat. In Chemistry and Significance of Condensed Tannins (pp. 403–416). Springer US. https://doi.org/10.1007/978-1-4684-7511-1_25

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