In 1884 Gallard wrote the first description of a patient with a Dieulafoy's lesion [1]. The lesion's name, however, comes from Paul Georges Dieulafoy (1839-1911), a professor of pathology at the Faculty of Medicine in Paris. In 1898 Dieulafoy described several patients with fatal GI hemorrhage and a bleeding gastric vessel without associated ulceration [2,3]. He named the lesion exulceratio simplex. Other names and descriptions can also be found in the literature and include gastric aneurysm, caliber-persistent artery, cirsoid aneurysm, and submucosal arterial malformation. © 2010 Springer-Verlag New York.
CITATION STYLE
Faes, S. K., Untch, B. R., Edwards, C., Turner, J., Poleski, M., & Tyler, D. S. (2010). Management of dieulafoy’s lesions. In Gastrointestinal Bleeding: A Practical Approach to Diagnosis and Management (pp. 31–37). Springer New York. https://doi.org/10.1007/978-1-4419-1693-8_4
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