CITATION STYLE
Karavokirou, E., Tzanoudakis, D., & Kik, C. (1998). Tailoring The Onion Crop For The 21st Century: Development Of High Quality Fresh And Processed Onions. In Progress in Botanical Research (pp. 521–524). Springer Netherlands. https://doi.org/10.1007/978-94-011-5274-7_119
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