Effect of Temperature on Oxygen Consumption of Juvenile Oval Squid Sepioteuthis lessoniana

19Citations
Citations of this article
27Readers
Mendeley users who have this article in their library.

Abstract

The effects of water temperature on oxygen consumption rate of the juvenile oval squid Sepioteuthis lessoniana ranging from 0.04 to 4.28 g in body weight were investigated individually by a water bottle method at 10, 15, 20, 25, and 30°C. Oxygen consumption rate in ml oxygen/indiv./h (R) increased linearly with increase of body weight in g (W) and was expressed as R = aWb. CT for all temperature conditions (T), where a=0.143, b=0.929, and C= 1.069 (n = 202). The correlation coefficient between R and Twas 0.993, and Q10 showed 1.95 within the range of 10 and 30°C. The influence of temperature on the oxygen consumption was relatively constant in the young over 0.48 g up to 4.28 g at temperature levels under the present investigation. However, the effect of temperature upon oxygen consumption rates was larger in the younger squid reared at a temperature higher than 20°C. The metabolism of squid in the early stages before 0.199 g is assumed to be strongly affected by the differences of water temperature within the range of 15-25°C. © 1995, The Japanese Society of Fisheries Science. All rights reserved.

Cite

CITATION STYLE

APA

Segawa, S. (1995). Effect of Temperature on Oxygen Consumption of Juvenile Oval Squid Sepioteuthis lessoniana. Fisheries Science, 61(5), 743–746. https://doi.org/10.2331/fishsci.61.743

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free